Introducing our NEW Spicy Chicken Sandwich featuring a zesty Habanero Mayo, fried or grilled all-white meat chicken and three sweet pickles on a hand-buttered brioche bun.
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Introducing our NEW Spicy Chicken Sandwich featuring a zesty Habanero Mayo, fried or grilled all-white meat chicken and three sweet pickles on a hand-buttered brioche bun.
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We are now offering a new way for offers guests to dine in with us that is touchless and easy! Digital table service allows you to conveniently order from your table, eliminating the need to stand in line.
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Here at Campero, we want you to live life to the flavorfullest! In pursuit of this mission, we’re opening three state of the art Digital Kitchens across the country.
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The City of Nashville Welcomes Pollo Campero’s 1st Restaurant Opening May 22ndNashville, TN, May 16, 2018 – Pollo Campero, the fast-casual restaurant brand specializing in flavorful chicken and a wholesome menu focused on individual and family meals, celebrates the opening of its very first location in Nashville, TN. The new restaurant, owned by businessman Alberto Sosa, will open its doors on May 22nd.
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In honor of September being Childhood Cancer Awareness Month, for the first time ever, we’re offering a way to donate to St. Jude Children’s Hospital® when you order online.
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Since Pollo Campero’s beginnings as a family-owned restaurant, we have strived to keep a family-centric mindset throughout our journey. We also believe family extends beyond our doors and into our communities – and that is now more important than ever.
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The flavorful chicken chain today announced it is opening a new restaurant in Frederick, Maryland. The restaurant, located at 1350 W. Patrick Street, is scheduled to open its doors on Friday, August 30, 2019.
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